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Products

Products

A plate of Korean perilla side dish (kkaenip-muchim) with visible chili flakes, seeds, and a mix of ingredients.

A plate of Korean perilla side dish (kkaenip-muchim) with visible chili flakes, seeds, and a mix of ingredients.

Kkaenip-Muchim

₱200.00

A bowl of Kkakdugi, which is a Korean side dish made from spicy pickled daikon radish, typically served as a banchan.

Kkakdugi

From

₱160.00

Kong Chaltteok

Prep time: 1 day advance order, 7pm cut-off

₱300.00

A bowl of braised black soybeans, typically served as a side dish in Korean cuisine.

Bowl of black beans with a pair of chopsticks holding a bean.

Kongjaban

₱210.00

Bowl of Korean soup with tofu, vegetables, and meat on a checkered tablecloth

Kongnamul Soegogi 콩나물 소고기 국

From

₱400.00

A plate of Korean soybean sprout side dish, Kongnamul-Muchim, with visible sesame seeds and seasonings.

Kongnamul-Muchim (Mild Spicy)

₱160.00

A Korean soybean sprout side dish, Kongnamul-Muchim, garnished with sesame seeds and herbs.

Kongnamul-Muchim (Non-Spicy)

₱160.00

Close-up of muscat Korean jellies on a white background

Close-up of mango Korean jellies.

Korean Jelly

₱399.00

Close-up of Kumquat Jelly on a metal rack.

Basket and boxes of Kumquat Jelly on a wooden surface

Korean Traditional Dessert Jeongggwa

From

₱900.00

Kultteok

Prep time: 1 day advance order, 7pm cut-off

₱300.00

Korean dried shrimp side dish on a white plate

White bowl filled with Korean dried shrimp side dish on a wooden surface

Maleun Saewoo Bokkeum

₱170.00

A bowl of cooked garlic cloves, likely to be used as a side dish or ingredient in Korean cuisine.

Maneul Jangajji

₱170.00

Plated garlic banchan of sesame-covered food on a white plate

Plated garlic banchan of sesame chicken with a white background

Maneul Muchim

₱160.00

Spicy Seasoned Garlic Scrapes Banchan on a white plate

Spicy Seasoned Garlic Scrapes Banchan on a bed of white rice, served on a gray plate with chopsticks.

Maneuljjong Muchim

₱160.00

Bowl of stir-fried garlic scapes, accompanied by myeolchi (dried anchovies)

Bowl of stir-fried garlic scapes, accompanied by myeolchi (dried anchovies)

Maneuljjong Myeolchi-Bokkeum

₱190.00

Steamed eggs with green onions and red peppers in a white dish on a white surface.

Bowl of rice with boiled eggs, vegetables, and sesame seeds on a white plate.

Mayak Gyeran

₱260.00

A bowl of quail eggs banchan with a sweet and savory marinade, garnished with sesame seeds.

Mechurial Jangjorim

₱190.00

A platter of marinated quail eggs, with a glossy sauce and visible herbs and spices.

Mechurial Jangjorim Platter

Prep time: 4 Hours

From

₱1,500.00

Mul-tteok, skewered vegetables in a black bowl on a light background

Mil-tteok

Prep time: 20 mins

₱900.00

Korean seasoned banchan features fresh minari (Water Parsley) with sesame seeds on a white plate

Minari Muchim

₱190.00

Glass bowl with sweet and sour seaweed salad on a woven mat.

Container of seaweed salad with sesame seeds on a white surface

Miyeok Muchim

₱140.00

c on a white background

Spoonful of Korean seaweed and beef over a bowl.

Miyeokguk (Beef Seaweed Soup)

Prep time: 25 mins

From

₱350.00

Assorted Korean Pancake snacks including breaded items and vegetables on a black tray.

Modeumjeon

₱800.00

Green leafy Tteok package with a 'Busan Kitchen' label on a white background

Mositteok

Prep time: 1 day advance order, 7pm cut-off

₱300.00

Korean Radish with green onions and sesame seeds on a white plate

Shredded white radish with gold seasoning in a brown bowl on a beige background

Mu Namul

₱160.00

Mujigae-tteok

Prep time: 1 day advance order, 7pm cut-off

₱300.00

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13%

Promotional image of a mukbang set with five dishes on a pink background, featuring Busan Kitchen branding.

Mukbang Set A

Prep time: 1 Hour

₱2,100.00 | ₱2,400.00

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14%

Promotional image of a Mukbang set B with various Korean dishes on a pink background.

Mukbang Set B

Prep time: 1 Hour

₱2,200.00 | ₱2,530.00

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11%

Promotional image of a Mukbang set with various Korean dishes on a pink and purple gradient background.

Mukbang Set C

Prep time: 1 Hour

₱3,450.00 | ₱3,840.00

Bowl of seasoned watercress marinated with a flavorful blend of garlic, soy, sesame oil

Mulneang-e Muchim

₱160.00

A bowl of julienne Korean radish salad with a spicy seasoning, commonly served as a side dish in Korean cuisine.

Spicy fermited radish with sesame seeds in a metallic bowl on a white background

Musaengchae

₱160.00

A plate of Myeolchi Bokkeum, which is stir-fried dried anchovies with green peppers and sesame seeds on top.

Myeolchi Bokkeum

₱200.00

Stir-fried dried anchovies and peanuts

Myeolchi Ddangkong Bokkeum

₱210.00

A plate of Korean fermented octopus dish, nakjijeot, garnished with sesame seeds and sliced chili peppers.

Nakjijeot

₱370.00

A plate of napa kimchi featuring crisp cabbage leaves in a bright red spicy sauce, garnished with scallions.

Kimchi on a white plate with sesame seeds on a wooden surface

Napa Kimchi

From

₱150.00

Nokdu Hobaktteok

Prep time: 1 day advance order, 7pm cut-off

₱300.00

Korean stir-fried fish cakes with vegetables and sesame seeds in a plastic container

Korean stir-fried fish cakes

Odengbokkeum (Non-Spicy) Platter

Prep time: 4 Hours

₱1,700.00

Korean stir-fried fish cakes with vegetables and sesame seeds on a white plate

Korean stir-fried fish cakes with sesame seeds in a plastic container

Odengbokkeum (Spicy) Platter

Prep time: 4 Hours

₱1,700.00

Korean stir-fried fish cakes with sesame seeds on a white plate

Korean stir-fried fish cakes with sesame seeds on a white plate

Odengbokkeum(Mild Spicy)

₱180.00

Korean stir-fried fish cakes with sliced vegetables, garnished with sesame seeds, on a plate.

Odengbokkeum(Non-Spicy)

₱180.00

Odengtang. Container of tofu with vegetables on a white background

Odengtang

Prep time: 20 mins

₱750.00

A plate of Korean cucumber mild spicy salad, garnished with sesame seeds and red chili slices.

Bowl of spicy vegetable dish with chopsticks on a magazine with green leaves.

Oi Muchim

₱160.00

A plate of stuffed cucumber kimchi with visible spicy seasoning and herbs.

Oi Sobagi

₱260.00

A plate of dried shredded squid seasoned with chili and other spices, garnished with sesame seeds and sliced scallions.

Ojingeochae

₱400.00

A plate of Korean fermented squid, marinated in various seasonings, presented with garnishes.

Ojingeojeot

₱370.00

Packaged Jeju Tteok with a visible label on a white background

Omegi-tteok

Prep time: 1 day advance order, 7pm cut-off

₱300.00

Bottle of OMIJA Five Flavor Berry Punch on a white surface with a light background

Omija

₱170.00

Colorful assortment of Osaek Tteoks on a white background

Osaek Tteok

Prep time: 1 day advance order, 7pm cut-off

₱300.00

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