A plate of Dakgalbi, which is a spicy stir-fried chicken dish served with rice cakes, sweet potatoes, and assorted vegetables.
Spicy chicken dish with red sauce and sesame seeds on a metal tray
Plated dish of spicy chicken with vegetables on a gray surface

Dakgalbi

₱1,420.00

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PRODUCT DESCRIPTION:

This mild, spicy stir-fried chicken dish features boneless chicken pieces, rice cakes (tteokbokki-tteok), sweet potatoes, and assorted vegetables.

NOTE:

PREPARATION / LEAD TIME:

40 mins

SERVING SIZE / WEIGHT:

Large (1kg) and Platter (2kg)

GOOD FOR:

Options for 2-3 Persons and 5-7 Persons

LIFESPAN:

STORAGE INSTRUCTION:

BEST PAIRED WITH:

  • Best eaten as Ala Carte
Frying pan with shrimp and flames on a white background

FRESHLY MADE

 Illustration of a pink bowl with various food items on a white background

NO PRESERVATIVES

 Korean flag on a plate with chopsticks on a white background

AUTHENTIC KOREAN FOOD

Frying pan with shrimp and flames on a white background

FRESHLY MADE

 Illustration of a pink bowl with various food items on a white background

NO PRESERVATIVES

 Korean flag on a plate with chopsticks on a white background

AUTHENTIC KOREAN FOOD

Frying pan with shrimp and flames on a white background

FRESHLY MADE

 Illustration of a pink bowl with various food items on a white background

NO PRESERVATIVES

 Korean flag on a plate with chopsticks on a white background

AUTHENTIC KOREAN FOOD

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