Jeolpyeon

PRODUCT DESCRIPTION: 

Shaped with wooden stray or stamps. This rice cake has a mildly sweet, silky and stretchy texture and is brushed with sesame oil, which prevents them from sticking and adds a subtle sesame flavor.

Important Note:

Tteok colors may vary from time to time.Requests for specific colors are available for bulk orders only. Each machine roll produces 15 packs per tteok type, making 15 packs the minimum quantity for bulk orders.

IMPORTANT NOTE:

Please read before placing an order.

1. Traditional tteok is freshly made every morning; therefore, a 1-day lead time is required for all orders.

2. Traditional tteok contains NO preservatives.

3. We highly recommend placing your order early and consuming the tteok earlier in the day for best quality.

4. Tteok is ready to eat. If there are leftovers, refrigerate but do not freeze. Reheat by microwaving or steaming before consuming.

5. Powdery tteok varieties are more sensitive and spoil faster (e.g., all Injeolmi variants, Sirutteok, Hobak Maritteok, Gyeongdan). We highly recommend consuming these within the same day.

BEST PAIRED WITH:

•Sujeonghwa
•Sikhye
•Omija