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A bowl of julienne Korean radish salad with a spicy seasoning, commonly served as a side dish in Korean cuisine.
Spicy fermited radish with sesame seeds in a metallic bowl on a white background

Musaengchae

₱160.00

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Size: 200g
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PRODUCT DESCRIPTION:

This julienned Korean radish is seasoned with a blend of spices, aromatics, and umami-packed ingredients. It has a mild taste with a subtle hint of sweetness and pepperiness. A staple in Korean cuisine, it’s usually enjoyed alongside main courses and most commonly served with Bossam. Whether you’re having it with a simple bowl of rice or an elaborate meal like Bossam, this Korean radish salad is guaranteed to hit the spot!

NOTE:

PREPARATION / LEAD TIME:

SERVING SIZE / WEIGHT:

200g

GOOD FOR:

1 Person

LIFESPAN:

1 week

STORAGE INSTRUCTION:

BEST PAIRED WITH:

Frying pan with shrimp and flames on a white background

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Illustration of a pink bowl with various food items on a white background

NO PRESERVATIVES

Korean flag on a plate with chopsticks on a white background

AUTHENTIC KOREAN FOOD

Frying pan with shrimp and flames on a white background

FRESHLY MADE

Illustration of a pink bowl with various food items on a white background

NO PRESERVATIVES

Korean flag on a plate with chopsticks on a white background

AUTHENTIC KOREAN FOOD

Frying pan with shrimp and flames on a white background

FRESHLY MADE

Illustration of a pink bowl with various food items on a white background

NO PRESERVATIVES

Korean flag on a plate with chopsticks on a white background

AUTHENTIC KOREAN FOOD

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